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Flame Broiled Chicken Breast Fillet

Item #:
4724

Pieces Per Case:
80

Piece Size (oz.):
2.80

Case Weight (lb.):
14.00


Nutrition Facts:

Serving Size: 2.80 OZ (78 g)
Servings Per Container: 80

Calories / Calories from Fat: 120 / 45
% Daily Value **
Total Fat   5 g8%
Saturated Fat   1.5 g8%
Trans Fat   0 g 
Cholesterol   45 mg15%
Sodium   500 mg21%
Total Carbohydrate   3 g1%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   14 g 
Vitamin A   0%
Vitamin C   2%
Calcium   2%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 4/24/2017

Data Valid As Of: 9/21/2016

Description: Boneless, skinless, chicken breast chunks, shaped into a fillet using an exclusive process. Unbreaded and fully cooked.Char marked. Perfect for sandwiches. Natural breast shape.

Technical Label Name: Fully Cooked Flamebroiled Chicken Breast Fillets (with Rib Meat - Shaped)

Brand: CLASSICS

Packaging Type: BULK-LINER

Master Case GTIN: 00071421047240

Master Case Gross Weight: 14.74200

Master Case Length: 18.13000

Master Case Width: 10.94000

Master Case Height: 5.31000

Master Case Cube: 0.60950

Cases/Layer: 9

Cases/Pallet: 63

Layers/Pallet: 7

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

Preparation Method: 
Convection Oven: From frozen: bake in 350 f preheated convection oven for 6-8 minutes or conventional oven for 10-12 minutes.

Microwave: Microwave on full power 3/4-1 minute. Ovens vary.

Ingredient Statement: INGREDIENTS: Chicken Breast with Rib Meat, Water, Seasoning (Salt, Sugar, Dextrose, Dehydrated Garlic, Dehydrated Onion, Modified Corn Starch, Chicken Fat, Natural Butter Flavor {Contains Milk}, Maltodextrin, Corn Syrup Solids, Yeast Extract, Natural Flavors, Turmeric {Color}, Citric Acid), Sodium Phosphates. CONTAINS: Milk


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 11.0 14.1
Calories kcal 115.3 147.1
Calories from Fat kcal 43.8 55.9
Cholesterol mg 44.2 56.4
Dietary Fiber g 0.1 0.1
Iron mg 0.6 0.8
Protein g 14.3 18.3
Saturated Fat g 1.4 1.8
Serving Size g 78.4 100.0
Sodium mg 502.9 641.5
Sugars g 1.0 1.3
Total Carbohydrate g 2.5 3.1
Total Fat g 4.8 6.2
Trans Fat g 0.0 0.0
Vitamin A IU 31.2 39.9
Vitamin C mg 0.7 0.9