Products

EMail Page
Print Page
Print Product Details

Smart Picks™ Flame Grilled Chopped Beef Steak CN

Item #:
3860

Pieces Per Case:
140

Piece Size (oz.):
2.30

Case Weight (lb.):
20.13


Nutrition Facts:

Serving Size: 2.30 OZ (64 g)
Servings Per Container: 140

Calories / Calories from Fat: 150 / 90
% Daily Value **
Total Fat   11 g17%
Saturated Fat   4.5 g23%
Trans Fat   0.5 g 
Cholesterol   45 mg15%
Sodium   260 mg11%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   12 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The trans fats reported on this product's nutrition facts panel are naturally occurring.

Data Generated: 5/25/2017

Data Valid As Of: 9/21/2016

Description: Fully cooked, lightly seasoned, chopped beef steak (80/20).Loose bite. Homestyle shape with charmarks. CN labeled.

Technical Label Name: CN Flamebroiled Beef Steaks (Chopped & Formed) Caramel Color Added *GLUTEN FREE*

Brand: The Pub Chp Bf Stk Class

Packaging Type: BULK-LINER

Master Case GTIN: 00071421038606

Master Case Gross Weight: 21.46900

Master Case Length: 19.88000

Master Case Width: 13.00000

Master Case Height: 6.63000

Master Case Cube: 0.99160

Cases/Layer: 7

Cases/Pallet: 42

Layers/Pallet: 6

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 7

CN Credit: 2 OZ MMA BEEF

Preparation Method: 
Conventional Oven: From frozen state, bake in a preheated conventional oven at350 degrees f for 12 minutes.

Convection Oven: From frozen state, bake in a preheated convection oven at 350 degrees f for 8 minutes

Microwave: On full power for 1-2 minutes. Microwave ovens vary. Times given are approximate.

Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 20% Fat), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Flavorings), Sodium Phosphates, Caramel Color.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 5.7 8.9
Calories kcal 150.8 234.3
Calories from Fat kcal 94.7 147.0
Cholesterol mg 44.0 68.4
Dietary Fiber g 0.0 0.0
Iron mg 1.2 1.9
Protein g 12.0 18.6
Saturated Fat g 4.4 6.8
Serving Size g 64.4 100.0
Sodium mg 262.3 407.3
Sugars g 0.3 0.5
Total Carbohydrate g 0.4 0.7
Total Fat g 10.5 16.3
Trans Fat g 0.5 0.7
Vitamin A IU 1.9 3.0
Vitamin C mg 0.1 0.2