Description: Breaded, boneless, skinless, whole muscle chicken breast with coarse black pepper in the home-style breading for added flavor and eye appeal.
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil topside down for 4 minutes or until product reaches an internal temperature of 165 degrees f.
Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for approximately4 minutes on each side or until internal temperature reaches165 degrees f, turning the product frequently to avoid burning the breading.
Ingredient Statement: INGREDIENTS: Chicken Breast Containing up to 10% of a Solution of Water, Sodium Phosphate, Salt, Textured Soy Flour. Breaded with: Enriched Wheat Flour (Niacin, Reduced Iron, Thiaminie Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Corn Starch, Corn Flour, Salt, Spice, Torula Yeast, Guar Gum. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice. CONTAINS: Milk, Soy, Wheat