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Smart ServeĀ® 3-D Chicken Fillet, Glazed Fajita Flavor

Item #:
275-228

Pieces Per Case:
52

Piece Size (oz.):
3.00

Case Weight (lb.):
9.75


Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 52

Calories / Calories from Fat: 120 / 40
% Daily Value **
Total Fat   4.5 g7%
Saturated Fat   1 g5%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   510 mg21%
Total Carbohydrate   3 g1%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   16 g 
Vitamin A   2%
Vitamin C   4%
Calcium   2%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 9/20/2017

Data Valid As Of: 9/9/2017

Description: Boneless, skinless, chicken breast chunks, shaped into a thick fillet using an exclusive process. Soy added. Unbreaded and fully cooked. Natural breast shape. CN labeled.

Technical Label Name: Glazed Chicken Breast Patties With Rib Meat - Fajita Flavor Fully Cooked

Brand: SMARTSERVE(R)

Packaging Type: BULK-LINER

Master Case GTIN: 00880760017889

Master Case Gross Weight: 10.54400

Master Case Length: 18.00000

Master Case Width: 10.00000

Master Case Height: 5.00000

Master Case Cube: 0.52080

Cases/Layer: 10

Cases/Pallet: 90

Layers/Pallet: 9

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

CN Credit: 2.25 OZ MMA CHICKEN

Preparation Method: 
Conventional Oven: Preheat oven to 375 degrees f. Heat frozen product for 25-30 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Heat frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.

Microwave: Heat frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: Chicken Breast with Rib Meat, Water, Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), Salt, Sodium Phosphate, Onion Powder, Garlic Powder. Fajita Glaze: Water, Maltodextrin, Modified Corn and Tapioca Starch, Salt, Spice, Dried Garlic, Dried Onion, Corn Syrup Solids, Not More Than 2% of: Lemon Juice Solids, Soybean Oil, Natural Flavors, Soy Sauce Powder (Wheat, Soybeans, Salt), Guar Gum, Xanthan Gum, Methylcellulose, Smoke Flavor. CONTAINS: Soy, Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 24.0 28.6
Calories kcal 116.8 139.1
Calories from Fat kcal 39.6 47.2
Cholesterol mg 48.1 57.3
Dietary Fiber g 0.7 0.8
Iron mg 1.0 1.2
Protein g 16.3 19.4
Saturated Fat g 1.2 1.4
Serving Size g 84.0 100.0
Sodium mg 505.8 602.2
Sugars g 0.2 0.3
Total Carbohydrate g 2.5 3.0
Total Fat g 4.4 5.2
Trans Fat g 0.0 0.0
Vitamin A IU 83.6 99.5
Vitamin C mg 2.0 2.4