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Seasoned Beef Crumbles

Item #:
22211-330

Pieces Per Case:
2

Piece Size (oz.):
80.00

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 2.20 OZ (62 g)
Servings Per Container: 73

Calories / Calories from Fat: 100 / 60
% Daily Value **
Total Fat   7 g11%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   15 mg5%
Sodium   190 mg8%
Total Carbohydrate   2 g1%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   10 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 10/20/2017

Data Valid As Of: 12/20/2016

Description: Fully cooked, fine crumbles with a homemade appearance. Seasoned with taco flavoring. Soy added. IQF. CN labeled.

Technical Label Name: Fully Cooked Seasoned Beef Pattie Crumbles Textured Vegetable Protein Added

Brand: GORGES(R)

Packaging Type: BULK-BAG

Master Case GTIN: 00080939222117

Master Case Gross Weight: 10.80000

Master Case Length: 13.18750

Master Case Width: 9.87500

Master Case Height: 7.81250

Master Case Cube: 0.58880

Cases/Layer: 14

Cases/Pallet: 70

Layers/Pallet: 5

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

CN Credit: 2 OZ MMA BEEF

Preparation Method: 
To Thaw: Product may be cooked from a frozen or thawed state. Place product under refrigeration for 24-36 hours.

Conventional Oven: Preheat oven to 350 degrees f. Remove product from bag and place in a shallow roasting pan. If thawed, heat for 45-50 minutes. Not recommended if frozen.

Convection Oven: Preheat oven to 325 degrees f. Remove product from bag and place in a shallow roasting pan. If thawed, heat for 30 minutes. Not recommended if frozen.

Microwave: Individual portions: if thawed, heat for 2 minutes. Not recommended if frozen.

Steamer: If frozen, heat for 40-50 minutes. If thawed, heat for 15-20 minutes.

Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 30% Fat), Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin(B2), Cyanocobalami n (B12)], Seasoning [Salt, Spices, Chili Powder (Chili Peppe r, Cumin, Salt, Oregano, Garlic), Maltodextrin, Dehydrated G arlic, Paprika, Dehydrated Parsley, Flavor (Contains Salt), And Dehydrated Onion]. CONTAINS: Soy


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 29.8 48.4
Calories kcal 103.9 168.7
Calories from Fat kcal 59.4 96.5
Cholesterol mg 17.1 27.8
Dietary Fiber g 1.1 1.8
Iron mg 1.3 2.1
Protein g 10.0 16.3
Saturated Fat g 2.6 4.2
Serving Size g 61.6 100.0
Sodium mg 190.3 308.9
Sugars g 0.0 0.0
Total Carbohydrate g 1.8 3.0
Total Fat g 6.6 10.7
Trans Fat g 0.0 0.1
Vitamin A IU 77.1 125.2
Vitamin C mg 0.0 0.1