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Mini Twin Cheeseburger On A Whole Grain Bun

Item #:
1177

Pieces Per Case:
96

Piece Size (oz.):
4.70

Case Weight (lb.):
28.20


Nutrition Facts:

Serving Size: 4.70 OZ (132 g)
Servings Per Container: 96

Calories / Calories from Fat: 330 / 120
% Daily Value **
Total Fat   14 g22%
Saturated Fat   6 g30%
Trans Fat   0.5 g 
Cholesterol   40 mg13%
Sodium   480 mg20%
Total Carbohydrate   36 g12%
Dietary Fiber   4 g16%
Sugars   7 g 
Protein   17 g 
Vitamin A   6%
Vitamin C   25%
Calcium   15%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The trans fats reported on this product's nutrition facts panel are naturally occurring.

Data Generated: 4/30/2017

Data Valid As Of: 2/12/2017

Description: Fully cooked, mini beef pattie with onion and a slice of American cheese on a mini whole grain bun. Soy added. Char marked. Two sandwiches packaged together in Mylar film wrap. CNlabeled.

Technical Label Name: Fully Cooked Flamebroiled Beef Patty with Onion & American Cheese Mini Twin Sandwich on a WG Bun

Brand: Pierre

Packaging Type: BULK-BAG

Master Case GTIN: 00071421011777

Master Case Gross Weight: 30.64000

Master Case Length: 23.06300

Master Case Width: 15.31300

Master Case Height: 9.12500

Master Case Cube: 1.86490

Cases/Layer: 5

Cases/Pallet: 45

Layers/Pallet: 9

Frozen Shelf Life (days): 270

Refrigerated Shelf Life (days): 7

CN Credit: 2 OZ MMA BEEF

Equivalent Grain: 2.00

Preparation Method: 
To Thaw: For best results, heat from thawed state. Thaw frozen sandwiches in refrigerator. Sandwiches can be stored in refrigerator for 14 days.

Convection Oven: From thawed state: preheat oven to 275 degrees f. Heat sealed/wrapped sandwich (es) for 18-20 minutes. (Do not heat above 275 degrees f).

Microwave: From thawed: microwave (1000 watts) on full power for 1 minute. Times may vary.

Ingredient Statement: INGREDIENTS: FULLY BAKED WHOLE GRAIN BUN: Water, Whole Wheat Flour, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar. CONTAINS 2% OR LESS OF: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid (Antioxidants), Fumaric Acid, Calcium Propionate (Preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. FULLY COOKED FLAMEBROILED BEEF AND ONION PATTY: Ground Beef (Not More Than 20% Fat), Water, Onions, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Flavorings), Potassium Phosphate, Caramel Color. SHARP PASTEURIZED PROCESS AMERICAN CHEESE: Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid (Preservative), Artificial Co Sodium Citrate, Enzymes. CONTAINS: MILK, SOY, WHEAT


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 136.7 103.9
Calories kcal 331.9 252.2
Calories from Fat kcal 122.7 93.2
Cholesterol mg 38.2 29.0
Dietary Fiber g 3.8 2.9
Iron mg 3.0 2.3
Protein g 16.8 12.8
Saturated Fat g 6.1 4.6
Serving Size g 131.6 100.0
Sodium mg 476.0 361.7
Sugars g 7.1 5.4
Total Carbohydrate g 36.0 27.3
Total Fat g 13.6 10.3
Trans Fat g 0.5 0.4
Vitamin A IU 290.2 220.5
Vitamin C mg 15.0 11.4