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Pierre® A.1.® Chopped Beef Steak

Item #:
1123

Pieces Per Case:
12

Piece Size (oz.):
5.55

Case Weight (lb.):
4.16


Nutrition Facts:

Serving Size: 5.55 OZ (155 g)
Servings Per Container: 12

Calories / Calories from Fat: 430 / 180
% Daily Value **
Total Fat   20 g31%
Saturated Fat   6 g30%
Trans Fat   0.5 g 
Cholesterol   45 mg15%
Sodium   570 mg24%
Total Carbohydrate   46 g15%
Dietary Fiber   2 g8%
Sugars   8 g 
Protein   17 g 
Vitamin A   0%
Vitamin C   4%
Calcium   4%
Iron   20%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 7/22/2017

Data Valid As Of: 2/9/2017

Description: Flame broiled chopped beef steak with A1(R) Steak sauce in a sesame seed bun. Individually packaged in clear film.

Technical Label Name: CHOPPED BEEF STEAK with A.1. SAUCE

Brand: Pierre

Packaging Type: CONV-FILM

Master Case GTIN: 00071421011234

Master Case Gross Weight: 5.76400

Master Case Length: 13.06300

Master Case Width: 9.68800

Master Case Height: 6.50000

Master Case Cube: 0.47600

Cases/Layer: 15

Cases/Pallet: 90

Layers/Pallet: 6

Package UPC Code: 071421111231

Frozen Shelf Life (days): 270

Refrigerated Shelf Life (days): 14

Preparation Method: 
Microwave: Open end of wrapper and remove a.1. Steak sauce. Heat refrigerated sandwich in 1000 watt microwave for approximately 1 min. Microwave ovens vary, make adjustments if necessary. Apply a.1. Steak sauce to sandwich.

Ingredient Statement: INGREDIENTS: SESAME SEED BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate [Preservative], Monoglycerides With Ascorbic Acid and Citric Acid [Antioxidants], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. FULLY COOKED STRIP SHAPED BEEF STEAK WITH SAUTEED ONIONS: Beef, Sauteed Onions (Onions, Contains 2% or Less of Soybean Oil), Encapsulated Salt, Sodium Phosphates, Salt, Spice. A.1. ORIGINAL STEAK SAUCE: Tomato Puree (Water, Tomato Paste), Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spice, Dried Garlic, Caramel Color, Dried Onions, Potassium Sorbate (To Preserve Freshness), Xanthan Gum, Celery Seed. CONTAINS: WHEAT


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 45.8 29.5
Calories kcal 431.0 277.3
Calories from Fat kcal 177.2 114.0
Cholesterol mg 46.4 29.8
Dietary Fiber g 2.0 1.3
Iron mg 3.5 2.2
Protein g 17.1 11.0
Saturated Fat g 6.3 4.0
Serving Size g 155.4 100.0
Sodium mg 574.6 369.8
Sugars g 8.1 5.2
Total Carbohydrate g 46.0 29.6
Total Fat g 19.6 12.6
Trans Fat g 0.6 0.4
Vitamin A IU 19.8 12.8
Vitamin C mg 2.5 1.6