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Italian Style Beef Meatballs

Item #:
107-505-7

Pieces Per Case:
327

Piece Size (oz.):
0.49

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 2.94 OZ (82 g)
Servings Per Container: 54

Calories / Calories from Fat: 270 / 200
% Daily Value **
Total Fat   22 g34%
Saturated Fat   9 g45%
Trans Fat   0.5 g 
Cholesterol   45 mg15%
Sodium   460 mg19%
Total Carbohydrate   6 g2%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   12 g 
Vitamin A   2%
Vitamin C   0%
Calcium   4%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/23/2017

Data Valid As Of: 11/12/2016

Description: Fully cooked, beef meatballs with Italian herbs, spices, Romano cheese and a touch of parmesan flavor. Soy added.

Technical Label Name: Fully Cooked Italian Style Meatballs

Brand: D'ORO

Packaging Type: BULK-BAG

Master Case GTIN: 00880760803277

Master Case Gross Weight: 10.79200

Master Case Length: 18.00000

Master Case Width: 10.00000

Master Case Height: 5.00000

Master Case Cube: 0.52080

Cases/Layer: 10

Cases/Pallet: 90

Layers/Pallet: 9

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

Preparation Method: 
Conventional Oven: Preheat oven to 375 degrees f. Heat frozen product for 11-13 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Heat frozen product for 8-10minutes or until internal temperature reaches 165 degrees f.

Microwave: Heat frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: BEEF, WATER, TEXTURED VEGETABLE PROTEIN PRODUCT [SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12)], BLEACHED WHEAT FLOUR, WHEY, MALTODEXTRIN, SALT, TOMATO PASTE (WHOLE RIPE TOMATOES), DEHYDRATED ONION, SODIUM PHOSPHATE, NATURAL FLAVORS, DEHYDRATED PARSLEY, SOYBEAN OIL, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SPICE, DEHYDRATED CELERY, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES) BEEF BROTH, MALIC ACID, OLEORESIN PAPRIKA. CONTAINS: SOY, WHEAT, MILK


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 40.7 49.5
Calories kcal 268.7 326.4
Calories from Fat kcal 196.7 239.0
Cholesterol mg 43.7 53.1
Dietary Fiber g 0.5 0.7
Iron mg 1.7 2.1
Protein g 12.1 14.7
Saturated Fat g 8.9 10.9
Serving Size g 82.3 100.0
Sodium mg 457.7 556.1
Sugars g 0.9 1.1
Total Carbohydrate g 5.5 6.7
Total Fat g 21.8 26.5
Trans Fat g 0.5 0.7
Vitamin A IU 56.5 68.6
Vitamin C mg 0.3 0.4