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Hot 'N' Ready® Sausage, Egg And Cheese Muffin

Item #:
0964

Pieces Per Case:
12

Piece Size (oz.):
4.80

Case Weight (lb.):
3.60


Nutrition Facts:

Serving Size: 4.80 OZ (134 g)
Servings Per Container: 12

Calories / Calories from Fat: 380 / 200
% Daily Value **
Total Fat   22 g34%
Saturated Fat   8 g40%
Trans Fat   0 g 
Cholesterol   140 mg47%
Sodium   1040 mg43%
Total Carbohydrate   29 g10%
Dietary Fiber   1 g4%
Sugars   3 g 
Protein   15 g 
Vitamin A   6%
Vitamin C   0%
Calcium   20%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 9/24/2017

Data Valid As Of: 9/22/2017

Description: Savory pork sausage, egg patty and American cheese on an English muffin. Fully cooked and individually packaged in butcher paper wrap.

Technical Label Name: SAUSAGE, EGG & CHEESE MUFFINS

Brand: Hot n Ready

Packaging Type: CONV-WRAP

Master Case GTIN: 00071421009644

Master Case Gross Weight: 4.08000

Master Case Length: 13.06250

Master Case Width: 9.68750

Master Case Height: 6.00000

Master Case Cube: 0.43940

Cases/Layer: 15

Cases/Pallet: 195

Layers/Pallet: 13

Package UPC Code: 071421109641

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Microwave: Heat sandwich in 1000 watt microwave for approximately 50 seconds. Microwave ovens may vary. Adjust accordingly.

Ingredient Statement: INGREDIENTS: ENGLISH MUFFIN: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Degermed Yellow Corn Meal, Contains 2% or Less Of Each Of The Following: Dextrose, Potato Flour, Salt, White Distilled Vinegar, Vital Wheat Gluten, Preservatives (Calcium Propionate, Propionic Acid, Potassium Sorbate, Phosphoric Acid), Fumaric Acid, Hydrogenated Soybean Oil, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Soybean Oil, Corn Starch, Monocalcium Phosphate, Mono- And Diglycerides, Mineral Oil (Processing Aid), Non-Fat Dry Milk. FULLY COOKED PORK SAUSAGE PATTY: Pork, Water, Salt, Spices, Monosodium Glutamate, Potassium Chloride, Dextrose, Natural Flavors, Yeast Extract, Sodium Phosphates, Bht, Citric Acid. EGG PATTY: Whole Eggs, Whey, Nonfat Milk, Soybean Oil. Contains 2% or Less Of The Following: Salt, Sodium Lactate, Xanthan Gum, Natural Butter Flavor, Citric Acid, Nisin Preparation, White Pepper. PASTEURIZED PROCESS AMERICAN CHEESE: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Artificial Color, Enzymes, Soy Lecithin. CONTAINS: WHEAT, MILK, EGG, SOY


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 209.3 155.7
Calories kcal 378.2 281.4
Calories from Fat kcal 198.8 147.9
Cholesterol mg 147.4 109.7
Dietary Fiber g 1.1 0.8
Iron mg 2.2 1.6
Protein g 14.9 11.1
Saturated Fat g 8.0 5.9
Serving Size g 134.4 100.0
Sodium mg 1039.1 773.2
Sugars g 2.6 1.9
Total Carbohydrate g 28.8 21.4
Total Fat g 22.0 16.4
Trans Fat g 0.2 0.1
Vitamin A IU 337.1 250.8
Vitamin C mg 0.3 0.2