Description: Nathan's spicy beef polish sausage in a traditional hot dogbun. Fully cooked and individually packaged in clear printed microwaveable film.
To Thaw: Place product under refrigeration overnight.
Microwave: For best results open end of wrapper. Rotate sandwich half way through heating cycle. Refrigerated sandwich: 1000 watt microwave 30 seconds on high power. 625-700 watt microwave 60 seconds on high power. Microwave ovens vary; times given are approximate. Check temperature periodically during the heating cycle. Adjust times to match your microwave. Do not overheat. Sandwiches can be refrigerated for up to 14 days.
Ingredient Statement: INGREDIENTS: SPICY BEEF POLISH SAUSAGE: Beef, Water, Corn Syrup, Contains 2% or Less of Salt, Flavorings, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. HOT DOG BUN: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less of the Following: Soybean Oil, Salt, Wheat Gluten, Monoglycerides, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Calcium Phosphate, Corn Starch, Calcium Propionate (Preservative), Calcium Sulfate, L-Cysteine, Ammonium Sulfate, Ascorbic Acid, Sesame Seeds. CONTAINS: WHEAT