Description: Fully cooked beef patty with cheese on a bun.
To Thaw: For best results, heat from thawed state. Thaw frozen sandwiches in refrigerator. Sandwiches can be stored in refrigerator for up to 14 days.
Microwave: Open end of wrapper and heat on high power for 1 minute 15 seconds. Microwave ovens vary, adjust accordingly.
Ingredient Statement: ENRICHED BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% or less of: Yeast (Yeast Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides with Ascorbic Acid and Citric Acid (Anitoxidants), Calcium Propionate (Preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. FULLY COOKED CHARBROILED BEEF PATTY: Beef, Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B-6), Riboflavin (B-2, Cyanocobalamin (B-12), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates. PROCESS AMERICAN YELLOW CHEESE FOOD: American Cheese (Milk, Salt, Cheese Cultures, Enzymes), Water, Non-fat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (Preservative), Soy Lecithin (Non -Sticking Agent), Apo-Carotenal. CONTAINS: Milk, Soy, Wheat