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PierreĀ® Mini Sausage, Egg And Cheese Sandwiches

Item #:
0606

Pieces Per Case:
48

Piece Size (oz.):
3.15

Case Weight (lb.):
9.45


Nutrition Facts:

Serving Size: 6.30 OZ (176 g)
Servings Per Container: 24

Calories / Calories from Fat: 470 / 240
% Daily Value **
Total Fat   27 g42%
Saturated Fat   10 g50%
Trans Fat   0 g 
Cholesterol   205 mg68%
Sodium   1070 mg45%
Total Carbohydrate   38 g13%
Dietary Fiber   2 g8%
Sugars   7 g 
Protein   20 g 
Vitamin A   10%
Vitamin C   4%
Calcium   20%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 9/19/2017

Data Valid As Of: 7/11/2017

Description: A sausage and egg patties, topped with American cheese on amini hearth-baked roll. Wrapped two per pack in clear printed film for optimal merchandising and visual appeal.

Technical Label Name: Mini Sausage, Egg and Cheese Sandwich Twin

Brand: Pierre

Packaging Type: CONV-FILM

Master Case GTIN: 00071421006063

Master Case Gross Weight: 10.45000

Master Case Length: 16.12500

Master Case Width: 13.00000

Master Case Height: 7.93800

Master Case Cube: 0.96300

Cases/Layer: 8

Cases/Pallet: 72

Layers/Pallet: 9

Package UPC Code: 071421106060

Frozen Shelf Life (days): 270

Refrigerated Shelf Life (days): 7

Preparation Method: 
Microwave: Thaw frozen sandwiches. Open one end of wrapper, microwave on high for 45-50 seconds. Microwaves may vary, times given are approximate.

Ingredient Statement: INGREDIENTS: BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (Preservative), Monoglycerides With Ascorbic Acid And Citric Acid (Antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. FULLY COOKED PORK SAUSAGE PATTY: Pork, Seasoning (Salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid). FULLY COOKED EGG PATTY: Whole Eggs, Non Fat Milk, Contains Less Than 2% of The Following: Modified Food Starch, Corn Oil, Salt, Xanthan Gum, Butter Flavor, Citric Acid, Pepper. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin. CONTAINS: WHEAT, MILK, EGG, SOY


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 179.5 101.7
Calories kcal 474.7 269.1
Calories from Fat kcal 244.1 138.4
Cholesterol mg 204.6 116.0
Dietary Fiber g 1.5 0.8
Iron mg 2.9 1.6
Protein g 20.0 11.3
Saturated Fat g 9.8 5.5
Serving Size g 176.4 100.0
Sodium mg 1074.8 609.3
Sugars g 6.5 3.7
Total Carbohydrate g 38.2 21.6
Total Fat g 27.1 15.3
Trans Fat g 0.3 0.2
Vitamin A IU 600.4 340.3
Vitamin C mg 2.8 1.6