Chef Jimmy Gherardi videos will show you new recipe ideas using great tasting products to help increase your school lunch participation. Check back every month for a new and exciting cooking demo presented by Chef Jimmy, Fellow World Master Chef and Head Cook at Seven Hills School.
AdvancePierre Foods has more than 30 years of combined experience serving schools across the U.S., including 90 of the nation’s 100 largest school districts. We work closely with schools to ensure that student meals are nutritious while maintaining quality, taste and value for schools on a limited budget. Offering more than 300 fully cooked and portioned center-of-the-plate beef, chicken, turkey and pork menu options, as well as side dishes, bakery and snack items, AdvancePierre Foods helps school foodservice directors keep menus fresh and exciting.
We have a state-of-the-art test kitchen where our dietitian, chef and team of food scientists develop new menu items every day. Our school meals are made with students in mind, and we hold taste tests to ensure that our products are both nutritious and great tasting.
In addition to producing food your students will love, we take healthy eating in America’s schools very seriously. Recognizing that initiatives like the Let’s Move! campaign and the Alliance for a Healthier Generation are steps in the right direction, we have developed a wide variety of school products that contribute to a healthy lifestyle. Our Smart PicksTM menu items deliver the full flavor kids want with the whole grains and reduced sodium, fat and calories parents value.
For more information on the Schools channel please contact Travis Green by phone at (513) 682-1601 or by email at firstname.lastname@example.org.
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